Seasonings
Soy sauce, saké/mirin, miso and dashi are „The Big Four“ of Japanese cuisine. They contain plenty of umami taste through fermentation and maturation. Japanese yuzu and sansho add fresh citrus notes to food.
-
Sakura Edible cherry blossom
The blossom of Japan - Sakura cherry blossom - is handpicked and carefully processed. Aroma from almond and spring blossoms.30g£8.30Incl. 0% Tax, excl. ShippingDelivery Time: 3-5 days
1 kg = £276.67 -
Rice Vinegar Yuzu Sushi
No matter if salad, grilled vegetables or sushi - this Yuzu Rice Vinegar will add a delicious taste to your dish.150ml£14.00Incl. 0% Tax, excl. ShippingDelivery Time: 3-5 days
1 l = £93.33
Shop By
Currently Shopping by:
- Remove This Item Category: Other
Filter
Our breweries:
Product Catalog
