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Premium-Sake The best Sake directly from Japan

日本酒

The perfect pairing with food is Premium Sake from Japan. Currently they are over 1300 family owned breweries, and they are bringing this 2000-year brewing tradition into modern times. UENO GOURMET hand selected outstanding breweries to offer you the best selection.

Yuzu-Sake & Co Japanese mix drinks

リキュール

Japanese mix drinks such as „Yuzu Sake“ and „Umeshu“ are well known very popular. They are great to be enjoyed as an aperitif or as an ingredient for Sake cocktails. Due to the use of fresh fruits, Japanese liqueurs are juicy and natural in taste..

Shochu Traditional Japanese distilled beverage

焼酎

Shochu is traditional Japanese distilled beverage. The flavor is being carried by the ingredient that is being used for distillation, such as, rice, barley, sugarcane and sweet potatoes. The best way to enjoy Shochu is neat or on the rocks. You can also use it is a base spirit for cocktails.

Wine Japanese Koshu wine

ワイン

Since the 12th century viticulture is part of Japanese wine making tradition. The native grape varietal Koshu is commonly used for wine making. Koshu is known to produce dry, light and crisp white wines paired with a fruity flavor, that is being enjoyed by wine connoisseurs worldwide.

Japanese seasoning „The big four“ of Japanese seasoning

調味料

Soy sauce, mirin, miso and dashi broth, are „The big four“ seasonings of Japanese traditional culinary recipes. Due to fermentation and maturation they carry a rich taste of umami. For the freshness and acidity in recipes we do recommend Kitomora Yuzu juice and Kaneichi Sansho pepper. Japanese seasonings are versatile and can be used in several dishes to bring the “Japanese” touch to it.

Tableware Accessories from Japan

酒器と食器

Handmade glassware, cups, and carafes are essential to enjoy Premium Sake. Selected products made out of Hinoki wood like cutting boards, and table ware made out of tin are available in this store.

Discover UENO Sake Producers Interactive map with our producers in Japan

There are currently around 1300 family-run breweries in Japan, bringing a 2000-year brewing tradition into the modern age. UENO GOURMET has personally selected over 30 renowned establishments for you.

Interactive map