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Tatsuriki

Dragon Black

Details
Full-bodied fruity sake from new Hyogo Nishiki rice variety. Elegant profile with sweetness and rich umami from the rice. Refreshing finish with fine acidity.

Category
Junmai Ginjo
Ingredients
water, rice, koji-rice
Rice
Hyogo Nishiki
Rice polishing ratio
60% pol.
Style
fruity & mellow, dry
Drink recommandation
chilled (10-15°C)
Food suggestion
Ramen, Sashimi, Nigiri, Sushi, Tempura, Yakitori, Gyoza
Alcohol
16% vol.
Size
720ml
Prefecture
Hyogo
Delivery time
3-5 working days
Article no.
ST12-07
StoreQuantity in stock
Warehouse United KingdomOut of stock
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About the producer


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龍力 TATSURIKI

Founded in 1921 by a brewing master family in Hyogo prefecture. The intention of the brewery is to use the best rice from the best fields for brewing.

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