Customer Service: +44 742 920 4157 | Contact for trade customers

Print this page
Katsuyama

Lei

International Wine Challenge (IWC) prämiert

Details
Dieser Sake wurde als Begleiter zur französischen Küche komponiert. Wegen seines reichen Umamigeschmacks und der feinen Süße harmoniert er auch mit Schinken (Prosciutto, Jamon), Käse und Süßspeisen.

Food suggestion
raw ham, french and chinese cuisine
Size
720ml
Article no.
SK31-07
StoreQuantity in stock
Warehouse United KingdomIn stock (20 units)
Find the nearest store

720ml:

£63.90
Incl. 20% Tax, excl. Shipping
1 l = £88.75
OR

About the producer


© Mapbox © OpenStreetMap

勝山 KATSUYAMA

Founded over 300 years ago during the middle of the Edo Period in Sendai in the prefecture Miyagi. Katsuyama pursues a great experience for customers with Japanese sake for every dish. Katsuyama's mission is to produce the finest sake to match any advanced, modern cuisine. The sake is brewed with water from the beautiful terroir of Japan and rice, a gift from the land, using world-class technology of parallel multiple fermentation from Japanese food culture.

All products of this producer

Related Sake-Pairings

Cherry

Cherry, tonka beans, walnuts and chocolate

Caesar's Salad

Caesar's Salad, tomato-water & elderflower-vinegar, capers. Mountain honey, dried mushrooms

Spinach-ravioli

Spinach-ravioli, parmesan, brown butter & seared swordfish, wasabi-foam, chestnut and bamboo

Bretonische Seezunge

Bretonische Seezunge, Hühnerhaut, Sukiyaki-Sud, Unagi Gyoza, Pak Choi, japanische Hollandaise

Entenleber

Entenleber, Nori-Algen Brioche, Nashi, Apfel-Sellerie-Eis, Shimeji

You may also be interested in the following product(s)