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Kameman

Red Rice

Details
Made of ancient red rice. Juicy aromas of berries. Its wine-like fruitiness and acidity makes it a wonderful company to vegetables, meat and desserts. Ruby red colour.

Category
Junmai, Rosé, Red
Ingredients
water, rice, koji-rice
Rice
Shikokumai
Rice polishing ratio
80% pol.
Style
aromatic & expressive, medium dry
Drink recommandation
chilled (10-15°C)
Food suggestion
Vegetable dishes, cheese, poultry and light meat dishes
Alcohol
15% vol.
Size
300ml
Prefecture
Kumamoto
Delivery time
3-5 working days
Article no.
SK40-03
StoreQuantity in stock
Warehouse United KingdomIn stock (20 units)
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300ml:

£17.50
Incl. 20% Tax, excl. Shipping
1 l = £58.33
OR

About the producer


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亀萬 KAMEMAN

Founded 1916 in Tsunagi, Kumamoto prefecture. The southern most  sake brewery in Japan. Traditional brewering methods, selected rice varieties, and mineral rich water of the region are the key ingredients for unique products.

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