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初孫 Hatsumago Kimoto Tradition

Brewed with the Kimoto method, this award-winning sake has mellow umami and vibrant acidity. An all-rounder sake that pairs well with any kind of food.
Kimoto Tradition
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£25.90 *
Content: 0.72 l (£35.97 * / 1 l)

Prices incl. VAT plus shipping costs

Unfortunately sold out.

  • 720ml
  • Honjozo, Kimoto/Yamahai
  • Haenuki  (70% pol.)
  • cold & warm, medium dry, traditional & umami
  • Sushi, Yakitori, Sashimi, Gyoza, Tempura
  • 15% vol.
  • SH31-07
Brewed with the traditional Kimoto method, this award-winning sake has mellow umami and vibrant... more
初孫 Hatsumago Kimoto Tradition

Brewed with the traditional Kimoto method, this award-winning sake has mellow umami and vibrant acidity. An all-rounder sake that pairs well with any kind of food. The trophy winner of IWC (International Wine Challenge) 2018 at Honjozo category.

  • SH31-07
  • 720ml
  • Yamagata
  • Water, Rice, Koji-Rice, Brewer's alcohol
  • Haenuki
  • 70% pol.
  • cold & warm, medium dry, traditional & umami
  • Sushi, Yakitori, Sashimi, Gyoza, Tempura
  • chilled (10-15°C) warm (til 55°C)
  • 15% vol.
  • SH31-07
  • 720ml
  • Honjozo, Kimoto/Yamahai
  • 15% vol.
  • cold & warm, medium dry, traditional & umami
  • Haenuki  (70% pol.)
  • Yamagata
  • chilled (10-15°C) warm (til 55°C)
  • Sushi, Yakitori, Sashimi, Gyoza, Tempura
  • Water, Rice, Koji-Rice, Brewer's alcohol

Producer: 初孫 hatsumago

Awarded as "The brewer of the year 2018" and as winner of gold medal in 7 categories by IWC  - Hatsumago is very sucessfull using the tradional Kimoto method. This results in the good umami taste and creamy dry finish.  It established in 1893 in Sakata by family Sato. Its Sake named "Hatsumago" that means the first grandchild.

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Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg

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