Sommelier André Macionga
Since over 10 years he has been working together with Chef Tim Raue. He was awarded by the Gault Millau "Host of the year 2017" and as a sommelier and restaurant manager at the 2 star restaurant "Tim Raue" he is offering numerous selections of Premium Sake.
Sake-Pairings from André Macionga
Norway lobster, wasabi, Cantonese style
Course 2, served at 5/18/2017
"Sake is a great pairing-partner for Tim Raues Genusswelten. Sake takes you to another level of flavors, when it comes to food-pairings, other than wine."
Course 5, served at 5/18/2017