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Wine

Viticulture in Japan has a long tradition. The cultivation of the Koshu grape, which is suitable for dry, fruity white wines goes back to the 12th century. The Koshu wines are typically of bright, greenish-yellow color, light, fresh and fruity.

4 Item(s)

  • Schönleber-Blümlein Rheingau Koshu

    Rheingau Koshu is a unique wine. Made from the white indigenous Japanese grape variety "Koshu" and with the typical Rheingau terroir.

    Contains sulfites.

    750ml
    £24.90
    Incl. 20% Tax, excl. Shipping

    Delivery Time: 3-5 Werktage

    1 l = £33.20
  • Kurambon Sol Lucet Koshu 2018

    White grape wine made from the authochthone koshu grape. Aroma of green apple and Japanese citrus.

    Contains sulfites.

    750ml
    £24.90
    Incl. 20% Tax, excl. Shipping

    Delivery Time: 3-5 Werktage

    1 l = £33.20
  • Kurambon Natural Koshu 2017

    Natural unfiltered white wine from koshu grapes. It impresses with a delicate scent of rosewood and fresh fruity aromas of yuzu and mikan.

    Contains sulfites.

    750ml
    £44.00
    Incl. 20% Tax, excl. Shipping

    Delivery Time: 3-5 Werktage

    1 l = £58.67
  • Kurambon Natural Muscat Bailey A 2017

    Natural red wine from organic cultivation made from the authochthone muscat bailey a grape. Scents of apple purée, cassis and plum.

    Contains sulfites.

    750ml
    £44.00
    Incl. 20% Tax, excl. Shipping

    Delivery Time: 3-5 Werktage

    1 l = £58.67

    Out of stock

4 Item(s)