The most vibrant expression of indulgence.
For one entire day, the restaurant and the izakaya transform into an open, lively stage for culinary artistry. At various stations, guest chefs cook side by side with our team, sommeliers personally pour their favorite wines, and winemakers share the stories behind their creations.
A day to stroll, taste, and connect – filled with conversations, discoveries, and culinary inspiration. An all-inclusive celebration for the senses that brings people together and makes the joy of fine dining truly tangible.
Price per person: €250
Start: 3:00 p.m.
Reservations may be cancelled free of charge up to 30 days before the event date. If you cancel after this deadline and the reserved seats cannot be reassigned, we reserve the right to charge a cancellation fee of €250 per person.
Reservations can be made in person at the restaurant, online, by phone at +43 664 3413285, or by email at lukas@lukas-restaurant.at.