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Amami Oshima
Umeshu
A very rare, Kokuto Shochu-based Umeshu. It can be used for cocktails, as pairing with desserts and as digestif.
720 ml
(£58.06 * / 1 l)
(£58.06 * / 1 l)
£41.80
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Ogasawara
Mirin 4 years aged
This mirin is produced by a small family manufacture und matured for 4 years. It has a rich taste and a spicy note. It features an intense umami taste. Also as tasty Liqueur.
600 ml
(£6.65 * / 100 ml)
(£6.65 * / 100 ml)
£39.90
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Chiba Shoyu
Soy Sauce JAS Nature
The soy sauce „JAS Nature“ is traditionally produced without additives. All ingredients are certified organic in Japan.
500 ml
(£4.20 * / 100 ml)
(£4.20 * / 100 ml)
£21.00
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Amabuki
Apollon
A fine harmony between mild sake and the fruity aroma of Japanese ume plums and blood oranges. A fruity aperitif or for cocktails.
720 ml
(£55.00 * / 1 l)
(£55.00 * / 1 l)
£39.60
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Amabuki
Mugi Shochu
Distilled from barley and matured for 5 years. Fine and crisp barley notes contribute to the clear taste of this shochu. Mild finish - very elegant.
700 ml
(£57.14 * / 1 l)
(£57.14 * / 1 l)
£40.00
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Fukuju
Kobe Classic
Junmai Ginjo
A perfectly-balanced sake from Nada, a traditional sake district of Kobe City. Fruity aromas, mild and complex flavours on palate and a crisp finish.
720 ml
(£60.42 * / 1 l)
(£60.42 * / 1 l)
£43.50
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Fukuju
Awasaki Sparkling
Junmai, Sparkling
A lively combination of sweet and fresh flavours with fine perlage from bottle fermentation. Low alcohol content and mild acidity.
300 ml
(£61.67 * / 1 l)
(£61.67 * / 1 l)
£18.50
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Fukuju
Plum Sake
This liqueur features Premium sake as base rather than the usually found distilled alcohol. The mild and full bodied Sake builds a perfect combination with the fresh acidity of young plums.
Fukuju
Yuzu Sake
Premium sake flavoured with yuzu. This fruity product is an excellent aperitif or can be used as basis for cocktails or sorbets.
500 ml
(£70.40 * / 1 l)
(£70.40 * / 1 l)
£35.20
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Fukuju
Kobe Special
Junmai
This fresh and aromatic Junmai sake is excellent for pairing with beef. The sake is full bodied and complex, features a vivid acidity and a clean and dry finish.
720 ml
(£60.42 * / 1 l)
(£60.42 * / 1 l)
£43.50
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Hanatomoe
Nature x Nature
Kijoshu (double fermented), Yamahai
Spontaneously fermented natural sake brewed with the Kijoshu method. A great balance of gentle sweetness and acidity, Complex flavors with a hint of honey.
Ikekame
Turtle Red
Junmai Daiginjo
Mellow aroma of juicy strawberries. Smooth and rich taste with a pleasant acidity and long finish. A very rare sake brewed with black Koji.
720 ml
(£71.81 * / 1 l)
(£71.81 * / 1 l)
£51.70
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