Corfu Kumquat Recipe:
- 20ml FUKUJU Kobe Special Sake
- 25ml Glenfiddich Orchard Whisky
- 20ml Luneoir Tequila
- 20ml Dover Kumquat Liqueur
- 20ml rhubarb juice
- 30ml lemon juice
- 10ml lavender syrup
- 10ml vetiver syrup
- 5ml soda water
Pour everything except the soda water into a blender and mix it, then faom it up with soda water and garnish it with a dried orange slice.
