Sake-Pairing King Crab &
King crab / tomato / almond / chives Chef: Johannes Egerer (Sous Chef) Restaurant: Storstad

Das passende Pairing
In terms of taste, the sake hits the bull's eye. Because the dish brings a wide variety of different flavors and the drink is wonderful. The rice wine supports with freshness and fruit that complement each other perfectly with the roasted aromas and light sweetness from the tomato in the dish. Due to the pronounced umami taste in the sake, it rounds off the finish of the interplay with creaminess and fine iodine notes.
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