Sake-Pairing Porcini mushrooms &

Porcini mushrooms, vinegar caramel, eggplant gnocci, pine-nuts miso

Porcini mushrooms - Porcini mushrooms, vinegar caramel, eggplant gnocci, pine-nuts miso

Das passende Pairing

Sommelier Christian Juppe

Sommelier Christian Juppe

After traveling and working in America and Spain, he started working in 2013 at Chef Tanja Grandits 2 star restaurant "STUCKI". The inspired sommelier is...

Restaurant STUCKI

Restaurant STUCKI

Chef Tanja Grandits uses the best basic products, expertly uses herbs and spices and thus creates her consistently unmistakable style. The sommelier is...