Sake-Pairing Spaghettoni alla Carbonara 2.0 &

Das passende Pairing

The spaghettoni carbonara with raw ham powder from the Valle Vigezzo valley in Italy are a dish with a strong texture and complex aromas, due to the smoky taste of the raw ham and the flavor of the carbonara sauce from the Pecorino Romano cheese. The rich composition of the sauce perfectly complements the fine acidity of Dassai 45, which balances the slightly greasy taste on the palate. Sake is an ideal companion to spaghettoni with its fine umami taste and elegant finish. The aromas of the dish are in harmony with the sake, without one outweighing the other.

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