Our Producers Our Sake Suppliers

Today there are some 1300 family run breweries. They are further developing based on 2000 years of brewing tradition. UENO GOURMET has personally selected over 30 renowned breweries for you. Enjoy the beauty and variety of Premium Sake.

初孫

Hatsumago

Known for its deep umami, fine structure, and creamy yet dry finish.

Ninki

The cold, snowy climate of northern Japan enhances the clean, focused expression of their sake.

山形正宗

Yamagata Masamune

Since 2004, they have cultivated their own sake rice.

Producer

IWA 5 – Premium Sake from Toyama: Story, Vision and Craft

IWA 5 embodies Japanese craftsmanship at the highest level—never mass-produced, always limited.

Producer

Nanbu Bijin

NANBU BIJIN – “Beauty of the Nanbu Region”

雪の茅舎

Yuki no Bosha

The name means “Snow-Covered Hut,” and their sake is as clean and refreshing as freshly melted snow.

勝山

Katsuyama

Katsuyama Brewery was established more than 330 years ago. The brewery was founded in Sendai city in Miyagi prefecture.

出羽桜

Dewazakura

Since 1980 Dewazakura was among the pioneers who established the Ginjo style as early as the 1980s—at a time when the word "Ginjo" was still unfamiliar to most people.